 
Windows on the World Complete Wine Course: 2006 Edition
Five stars from all the reveiwers! |
 
The Oxford Companion to Wine
Jancis Robinson
One reviewer gives this book 5 stars and says:"This book is a superb no-nonsense overview of wine from around the world, and is certainly more of an encyclopedia than any of the other "wine encyclopedias" of which I am aware." |
 
Bordeaux and its Wines : Classified in Order of Merit within each commune. |
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The Wine Bible
Karen MacNeil. As director of the wine program at the Culinary Institute of America in Napa Valley, California, MacNeil is one of the world's true experts on wine. |
 
Great Wine Made Simple
Andrea Immer
"Andrea Immer makes wine education simple and fun. One of America's best
sommeliers has written one of the year's best wine books!"
--Robert G. Mondavi |
 
2006 Wine Buying Guide
Andrea Immer-Robinson From reviews: "If you are like me, you want a medium price wine and you want to purchase with confidence. This book should get you there." |
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Jancis Robinson's Wine Course
From reviews: "This one is good for people like myself who already know the basics." |
 
The University Wine Course
Marian W. Baldy, Ph.D
From reviews: "Finally! This is the wine book I've been searching for!" |
 
Wine Tasting Party Game
For a fun filled evening, just add your own wine and friends. |
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| Pairing Wine & Food |
 
The Perfect Match
Brian St. Pierre From reviews: "Here in this volume are some classics, plus few new creative examples. Volume is exquisite with full color photos and good discussions on wine production, selection, storage, etc." |
 
The Instant Wine Connoisseur
2nd Edition, with Wine-Food Pairings & Recipes by Famous Chefs
Mervyn L. Hecht, Judy Lamm |
 
Wine with Food
Joanna Simon
From reviews: "I've gone from completely ignorant to very successful in pairing wines with food simply by using this book." |
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| Wine Lovers Cookbooks |
 
The Wine Lover's Cookbook
by Sid Goldstein From reviews: "What a remarkable discovery! It's one thing to find a book on wine, another to find a book on food, and something unheard of to find one book on both that so perfectly expresses the joys of marriage between food and beverage." |
 
Food & Wine: An Entire Year of Recipes 2005
Editors: Dana Cowin, Kate Heddings
There's always something delicious going on at Food & Wine. And it's all here in the annual cookbook, which includes every recipe published in the magazine during the year 2004 |
 
Wine Lover's Dessert Cookbook
Mary Cech, Jennie Schacht
From reviews: "This beautifully photographed book is loaded with information on selecting wines dependent on the dessert being served. The recipes are delicious and very inspiring." |